PATE’ DI OLIVE NERE I NONNA ARETUSA
   

BLACK OLIVE PÂTÉ

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Linea Salato
17A7936

Black Olive Pâté is one of the most authentic and flavorful delights of Sicilian culinary tradition. Made with high-quality black olives grown in the sunny lands of the island, this dense, taste-packed cream represents a true explosion of Mediterranean flavors. The black olives, typically of the Nocellara del Belice, Cerasuola, or Biancolilla varieties, are hand-harvested at their peak ripeness and processed to preserve their full essence.

Use on bread, to enhance tomato salads, or to season pasta and main dishes.

   

All Nonna Aretusa preparations are handcrafted with care, respecting the quality of the ingredients.

Nonna Aretusa is 100% natural.

Hurry! only 5 items left in stock.
€6.80
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The preparation process involves crushing the olives, which are then transformed into a finely ground paste. This mixture can be enriched with typical Sicilian ingredients such as fennel seeds, garlic, oregano, and a pinch of chili for a slightly spicy touch. The combination of these ingredients gives the black olive paste an intense, aromatic, and slightly bitter flavor, with a velvety texture that makes it perfect for spreading.

Main ingredients: black olives, iodized salt, white wine vinegar, chili, oregano, fennel seeds, garlic, sunflower oil. Shelf life & storage: 24 months – store in a cool, dry place. After opening, keep refrigerated and consume within 5 days.

: 17A7936
: 5 Items
Hurry! only 5 items left in stock.

Data sheet

Peso Netto
190g

Spedizione

I nostri prodotti sono preparati ogni giorno con cura.

Per garantire l’integrità dei prodotti durante il trasporto, utilizziamo imballaggi resistenti.

  • Tempi di consegna: spedito entro 48 ore lavorative dall'ordine effettuato.
  • Modalità di spedizione: corriere espresso con confezionamento protettivo.
  • Zone di spedizione: consegniamo in tutta Italia.
  • Nota importante: trattandosi di prodotti freschi, ti consigliamo di essere presente all’indirizzo di consegna.

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BLACK OLIVE PÂTÉ

Black Olive Pâté is one of the most authentic and flavorful delights of Sicilian culinary tradition. Made with high-quality black olives grown in the sunny lands of the island, this dense, taste-packed cream represents a true explosion of Mediterranean flavors. The black olives, typically of the Nocellara del Belice, Cerasuola, or Biancolilla varieties, are hand-harvested at their peak ripeness and processed to preserve their full essence.

Use on bread, to enhance tomato salads, or to season pasta and main dishes.

   

All Nonna Aretusa preparations are handcrafted with care, respecting the quality of the ingredients.

Nonna Aretusa is 100% natural.

Write your review