Eggplant Pâté is a gourmet delight that captures the essence of Mediterranean cuisine, perfect for tantalizing the palate with a balance of delicate and bold flavors. The eggplants are transformed into a velvety cream thanks to their soft and succulent flesh. To this base, ingredients like garlic are added, providing a strong yet balanced taste. White wine vinegar adds a refreshing and lively note that balances the natural sweetness of the eggplants.
Use on toasted bread, to flavor tomato salads, or to enhance pasta and main dishes.
All Nonna Aretusa preparations are handcrafted with care, respecting the quality of the ingredients.
Finely chopped mint and oregano further enrich the preparation with a fragrant herbal aroma. The result is a creamy pâté, perfect for spreading on warm bread crostini or using as a dressing for pasta, grilled dishes, or salads. Its versatility also makes it ideal as a filling for sandwiches and bruschetta, or as an accompaniment to fresh cheeses and cold cuts. Each taste of this pâté offers a sensory journey through the simple yet authentic flavors of Mediterranean tradition, a dish that enchants with both its lightness and depth of taste. Main ingredients: eggplants, white wine vinegar, salt, garlic, mint, oregano, sunflower oil. Shelf life & storage: 24 months – store in a cool, dry place. After opening, keep refrigerated and consume within 5 days.
: NASR1030
: 4 Items
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Data sheet
Net Weight
190g
Energy Value per 100g
239 kcal / 999kJ
Protein per 100g
0,71 g
Carbohydrates per 100g
1,72 g
Fat per 100g
25,20 g
Allergens
Contiene Solfiti. Può contenere tracce di frutta a guscio
Shipping
Our products are prepared with care every day.
To ensure the integrity of our products during transport, we use sturdy packaging.
Delivery time: shipped within 48 business hours after the order is placed.
Shipping method: express courier with protective packaging.
Shipping areas: we deliver throughout Italy.
Important note: as these are fresh products, we recommend being present at the delivery address.