CONFETTURA EXTRA DI MELE COTOGNE I NONNA ARETUSA
   

EXTRA QUINCE JAM

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Linea Dolce
NASR1004

Quince belongs to the Rosaceae family. With a tart and mildly sweet flavor, it is a fruit rarely eaten raw due to its hard texture. Rich in pectin, it is generally consumed cooked. To prepare our Extra Quince Jam, we process the fruits within a few hours of harvest, following a manual and artisanal process: they are cooked, cut into pieces, and passed through a sieve to extract the pulp. To this, we add sugar and fresh lemon juice from the Femminello Siracusano variety and cook until the jam is ready to enjoy.

   

Excellent for breakfast or snacks, spread on a slice of bread or toast.

   

All Nonna Aretusa preparations are handcrafted with care, respecting the quality of the ingredients.

Nonna Aretusa is 100% natural.

Packaging : 1 Jar
Hurry! only 6 items left in stock.
€5.99

(€26.04 al Kg)

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The quinces come from the lands of Syracuse and are harvested between October and December, when the fruit is at peak ripeness. They have a tart flavor and a deep yellow color. Per 100g of product: fruit 71g, total sugars 43g. Production period: October to December. Main ingredients: quince, sugar, Femminello Siracusano lemon juice. Excellent for breakfast or snacks, spread on a slice of bread or toast. Shelf life & storage: 24 months – store in a cool, dry place. After opening, keep refrigerated and consume within 15 days.

: NASR1004
: 6 Items
Hurry! only 6 items left in stock.

Data sheet

Net Weight
230g
Gross Weight
390 gr
Energy Value per 100g
205 kcal - 857 KJ
Protein per 100g
1,1g
Carbohydrates per 100g
50,31g
Fat per 100g
0,75g
Fruit Used
75g x 100g
Allergens
May contain traces of nuts.

Shipping

Our products are prepared with care every day.

To ensure the integrity of our products during transport, we use sturdy packaging.

  • Delivery time: shipped within 48 business hours after the order is placed.
  • Shipping method: express courier with protective packaging.
  • Shipping areas: we deliver throughout Italy.
  • Important note: as these are fresh products, we recommend being present at the delivery address.

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EXTRA QUINCE JAM

Quince belongs to the Rosaceae family. With a tart and mildly sweet flavor, it is a fruit rarely eaten raw due to its hard texture. Rich in pectin, it is generally consumed cooked. To prepare our Extra Quince Jam, we process the fruits within a few hours of harvest, following a manual and artisanal process: they are cooked, cut into pieces, and passed through a sieve to extract the pulp. To this, we add sugar and fresh lemon juice from the Femminello Siracusano variety and cook until the jam is ready to enjoy.

   

Excellent for breakfast or snacks, spread on a slice of bread or toast.

   

All Nonna Aretusa preparations are handcrafted with care, respecting the quality of the ingredients.

Nonna Aretusa is 100% natural.

Write your review